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Monday, 27 May 2024


Innovation is in our core; it is the engine that maintains our corporation with a sustainable competitive advantage through the test of time.

Since the beginning of Mini Bruno, research and continuous innovation has resulted in the ongoing optimization of production processes, product quality, the development of animal protein and fats, and more recently, flavors.

As a result of the construction of a new rendering facility and a protein hydrolization plant, in recent years Mini Bruno has expanded its product line to include high protein meals and animal based flavor enhancers for the pet food industry.